Folding Sponge Cake Batter with bare hands

This was a video I filmed to show the ‘Folding flour into batter’ method I use for sponge cakes using bare hands. Idea by Richard Goh (: In my opinion, the hand method gives a better feel as you’d know where there’s still flour pockets in the batter and when it’s ready. (:

Give it a try! Good for sponge cakes and even chiffon cakes! 

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